Ice cream-Recipes
December 31, 2018
Eton mess
- cookies
- 3 egg whites
- 1 cup powdered sugar
- 1/4 teaspoon cream of tartar
- 1/4 teaspoon almond extract
- pinch of salt
- 6 almonds, sliced
- strawberries & cream
- 12 ounces (350 ml) light cool whip, slightly room temp
- 1/2 teaspoon almond extract
- 1/2 teaspoon vanilla extract
- 2 pounds (0,9 kg) strawberries, chopped
- 1 teaspoon sugar
- juice of lemon
preparation
- with an electric mixer , beat egg whites, salt and cream of tartar to soft peaks.
- slowly pour in powdered sugar and continue to whip to stiff peaks. add almond extract . combining until mixture is smooth and glossy.
- line a baking sheet with parchment paper and drop meringue batter in even amounts on the tray . sprinkle with almonds.
- bake in a preheated oven at 200 degrees until crisp, approx.11/2-2 hours.
- turn off over and leave meringues in the oven overnight to dry.
- just before serving, toss strawberries with sugar and lemon juice .set aside.
- with an electric mixer , beat cool whip with extracts until combined.
- split strawberries and whipped cream amongst six bowls. crumble meringue cookies over each bowl and stir to mix
Hello, my name is Jahirul Islam. I'm a 26 year old self-employed Pirate from the Caribbean.